THE BASIC PRINCIPLES OF SIZZLING FAJITAS

When we ended up in Manzanillo, they served a crimson sauce everyday to put on your own omelets or other eggs, it wasn't warm, but soooooo delicious. Wondeer if this is it?The Aztecs' culinary techniques laid a essential foundation for Mexican cookery. They cultivated corn, beans, and chili peppers, staples that continue being central to Mexican di